first course

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And receive

MIXED PASTA WITH POTATOES AND PROVOLA

GRAGNANO PGI PASTA FACTORY CARMIANO WITH AVEZZANO POTATOES, PROVOLA DI AGEROLA, JOWLS(pig) BENEVENTANO, PEPE AND PARMIGIANO REGGIANO,ROSEMARY
  • euro 13,00

GENOVESE CANDLES

CARMIAN PASTA FACTORY CANDLES WITH RAGU' OF BEEF MEAT STRACOTT, PORK AND ONION, WITH PARMIGIANO REGGIANO,ROSEMARY AND BLACK PEPPER GRAINS

  • euro 13,00

MEZZANELLI WITH LARDIADED

GRAGNANO PGI PASTA PASTA FACTORY CARMIANO, WITH LARD FROM COLONNATA(pig), BACON, DATTERINI TOMATOES, PEPE, CHILI PEPPER, PARMESAN CHEESE,ROSEMARY AND PECORINO ROMAN.
  • euro 13,00

RAVIOLI TO THE STANDARD

ravioli(ricotta,marjoram and cheese),aubergines and cherry tomatoes

  • EURO 15,00

PACCHERO WITH AMAMBERG

PACCHERO CARMIAN PASTA FACTORY WITH OLIVES, CAPERS, YELLOW AND RED TOMATOES AND Amberjack

  • EURO 18,00

SPAGHETTONE WITH VERACI CLAMS AND TARALLO

spaghettone(CARMIANO pasta factory) real clams,garlic,olio,crumbled Neapolitan tarallo,parsley

  • EURO 24,00

RED SHRIMP* RISOTTO

riso carnaroli allo sfusato di amalfi con gambero rosso e yogurt di bufala *prodotto abbattuto o surgelato all'origine
  • euro 20,00

SPAGHETTI WITH SOFRIED

spaghetti with Neapolitan sauce (Spicy condiment made from offal, tomato and bay leaf

  • euro 13,00

Covered in euros 2.00
In case of intolerances, allergies or special diets, do not hesitate to inform our dining room staff.
Some products, based on seasonality and market needs, they could be frozen at the origin.