second courses

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second courses

MAIN COURSE

The catch of the day


- PEZZOGNA - PEZZOGNA - PEZZOGNA - MARBLE- PEZZOGNA

PEZZOGNA " PEZZOGNA, PEZZOGNA, PEZZOGNA, PEZZOGNA.

  • euro 70,00

Grilled lobsterita

  • euro 50,00

Grilled red prawns

  • Euro 25,00

Grilled Procida prawns

  • Euro 22,00

Grilled squid

Only fresh product

  • euro 24,00

Grilled octopus

  • Euro 20,00

Seared and soy marinated tuna

On pepper cream and Tropea onion petals

  • euro 18,00

Grilled swordfish

  • Euro 22,00

PEZZOGNA

  • euro 16,00

Mixed grilled fish

Shrimp, squid,swordfish, salmon

 

  • euro 25,00

FRIES

Fried anchovies

  • Euro 9,00

Local fried fish

  • euro 18,00

Fried baby squid

Only fresh product

  • euro 15,00

Mixed fried fish

According to availability

  • euro 18,00

Fried white shrimp

Only fresh product

  • Euro 13,00

Fried calamari and prawns

Only fresh products

  • euro 20,00

Calamari fry

only fresh product
 

  • euro 20,00

Fried red shrimp

Only fresh product

  • Euro 20,00

Side Dishes

Mixed salad

  • euro 3,00

Baked potatoes

  • euro 5,00

Fresh potato chips

  • euro 5,00

Sauteed endive

  • Euro 5,00

OF EARTH

Veal steak

  • euro 15,00

Grilled sausage

With a side dish of friariell

  • Euro 12,00

Chicken cutlet and chips

  • euro 8,00

Cover charge € 2.00 + Service
For any food allergy or intolerance, contact the dining room staff

The invoice must be requested when requesting the account