desserts
XThe creativity of our pastry shop allows us to make any type of cake or cake for your occasions and events, these must be requested in advance and agreed in case you would like special decorations. The desserts you wish to have at the end of your lunch or dinner, they vary according to the season and the creativity of the pastry shop.
Dessert wines
Banyuls TOMORROW OF THE RECTOIRE
- Euro 6,00
Leonardo MARIAN SIMSIC
- Euro 12,00
Cherry MORLACCO BLOOD
- Euro 5,00
Zibibbo BALANUBI
- Euro 5,00
Muffato of the ANTINORI room
- Euro 8,00
Passito LA VIARTE
- Euro 6,00
Holy wine TOBLINO CELLAR
- Euro 10,00
Passito LIBRANDI
Riesling 2015 RABL
- Euro 7,00
Very well known RIOFAVARA
COLLAVINI Ribolla Gialla Ratafià
- Euro 7,00
TRADITIONAL SWEETS
Cantucci and Vino Santo Cantine Toblino
Classical€30
Wild strawberries,lemon chocolate,meringue 35€
- Euro 11,00
Crumbled puff pastry with chantilly cream and black cherry
- euro 7,00
Baba
- euro 6.00
Tiramisu
Classico, with pistachio or caramel
- euro 7,00
Panna cotta
amarena
pistachio
caramel
chocolate
- euro 6.00
Chocolate cake
waiting 10 minutes for cooking
CHOCOLATE or PISTACHIO flavours
- euro 7,00
New York Cheesecake
pistachio
caramel
chocolate
berries
amarena
- euro 7,00
SEMIFREDDI
all our parfaits have a sponge cake base.
for intolerant or celiac people ask the dining room staff for alternatives.
Crunchy with Amarena
- euro 7.00
Almond with Chocolate heart
- euro 7,00
Southern pearl
pistachio white chocolate, lemon and almond
- euro 7,00
Semifreddo with hazelnut pesto and Cervia salt covered in caramel
- euro 7,00
Gran Rico al whisky
With whiskey and Malaga grapes
- euro 7,00
Trio of miniature semifreddo
crunchy black cherry
Mandorlini
southern pearl
- euro 10.00
Raspberry and white chocolate
- Euro 7,00
Chocolate milk slice
- Euro 7,00
Three caramels parfait
- Euro 7,00
Cookie and caramell
Lotus biscuit
- Euro 7,00
Autumn semifreddo
Caramel nuts and walnuts
- Euro 7,00
FRUIT
Mixed fruit
- Euro 6,00
White grapes
- Euro 5,00
Pineapple
- Euro 5,00
Melon
- Euro 5,00
Cover charge € 2.00 + Service
For any food allergy or intolerance, contact the dining room staff
The invoice must be requested when requesting the account