appetizers

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appetizers

COLD APPETIZERS

Mixed seafood appetizer La Dragonara

Octopus salad

Sweet and sour salmon with ricotta all' Orange

Carcioti carpaccio with cuttlefish

Fillo pasta basket with shrimp cocktail

Sea bream

Crostino di Bread with stuck cod

 

  • euro 20,00

Sea Salad

  • euro 16,00

Octopus salad

  • euro 15,00

Sweet and Sour Salmon

With truffled ricotta and dried olives

  • euro 10,00

Bruschetta with anchovies from the Cantabrian sea and salted butter

  • Euro 12.00

Tuna in oil of our production

On a bed of caramelized tropea onion

  • euro 16,00

HOT STARTERS

Fried anchovies

  • euro 9,00

Fried baby squids

  • euro 15,00

Tuna marinated in soy

On pepper cream and Tropea onion petals . Slightly scalded

  • Euro 18,00

Local lupines SOUL

  • Euro 12,00

Sea bream meatball with tomato jam and prawn tartare

  • Euro 15,00

Fried red shrimp

  • euro 20,00

Soute ’of true clams and local lupines

  • Euro 28,00

Mussels peppered

  • euro 10,00

Octopus in caraba with flavored croutons

  • euro 16,00

LAND STARTERS

Italian appetizer

Flegrea culatello raw ham, mozzarella di bufala, local cheeses and cured meats

  • euro 15,00

Home made arancino

6 pieces
  • Euro 5,00

Home made croquettes

5 pieces

  • Euro 5,00

Pasteled vegetables

  • Euro 5,00

Ham and mozzarella

  • euro 7,00

Caprese

  • euro 8,00

Cover charge € 2.00 + Service
For any food allergy or intolerance, contact the dining room staff

The invoice must be requested when requesting the account