Second Courses
Seafood Grill
- 16,00 €
Fried prawns and squid
- 16,00 €
Fried cod on a bed of escarole
- 16,00 €
Grilled swordfish
- 14,00 €
Angus cut 350 gr
- 20,00 €
Italian Scottona
- 40,00 € al kg
Dry-aged Black Angus steak 25 days
- 50,00 € al kg
Grilled prawns
- 16,00 €
Scottona burger 200 gr
- 12,00 €
Grilled octopus on a bed of puree
- 14,00€