the first courses

the first courses

ZITA GENOVESE FROM ANGUS

  • 14,00

HALF-SLEEVE RUDDER

black pork sausage, porcini mushrooms

  • 14,00

GNOCCHI WITH ANGUS SAUCE

  • 14,00

PAPPARDELLE WITH PORCINI MUSHROOMS

  • 14,00

HUNTING RABBIT

  • 14,00

In case of food intolerances and / or allergies, contact the dining room staff